This simple mix creates a delicious Green Chimichurri, with no chopping or guesswork! Premium freeze-dried parsley and shallots, California-grown garlic, and more bring the bright, bold flavors of Green Chimichurri to your plate. Simply add water, olive oil, and red wine vinegar directly to the jar, then stir for a quick marinade, dip, or dressing made in minutes.

The same bold flavor, now in brand-new packaging designed for effortless prep and storage. Mix your Chimichurri right in the jar, then refrigerate and enjoy fresh flavor for up to two weeks.